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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
18/07/2019 |
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Data da última atualização: |
09/01/2020 |
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Tipo da produção científica: |
Circular Técnica |
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Autoria: |
VINHOLIS, M. de M. B.; REYDON, T. B.; SOUZA FILHO, H. M. de; GODOY, R. |
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Afiliação: |
MARCELA DE MELLO BRANDAO VINHOLIS, CPPSE; Tomás Branski Reydon, UFSCar; Hildo Meirelles de Souza Filho, UFSCar; RODOLFO GODOY, CPPSE. |
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Título: |
Estimativa de custo de produção de grão de feijão guandu. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
São Carlos, SP: Embrapa Pecuária Sudeste, 2019. |
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Páginas: |
17 p. |
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Série: |
(Embrapa Pecuária Sudeste. Circular Técnica, 84). |
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ISSN: |
1981-2086 |
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Idioma: |
Português |
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Conteúdo: |
Não existe, no Brasil, um prato que defina tanto nossa cultura como o tradicional ?arroz com feijão?. Segundo Barbosa (2007), este prato constitui parte da alimentação de pelo menos 94% dos brasileiros. Dentro dessa mistura, destaca-se o feijão, que fornece nutrientes essenciais ao ser humano, como proteínas, ferro, cálcio, magnésio, zinco, vitaminas (principalmente do complexo B), carboidratos e fibras (MESQUITA et al., 2007). |
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Palavras-Chave: |
Consumo humano; Planilha de custos. |
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Thesagro: |
Cajanus Cajan; Guandu; Sistema de Produção. |
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Categoria do assunto: |
E Economia e Indústria Agrícola |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/199668/1/EstimativaCustoProducao.pdf
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Marc: |
LEADER 01149nam a2200241 a 4500
001 2110699
005 2020-01-09
008 2019 bl uuuu u0uu1 u #d
022 $a1981-2086
100 1 $aVINHOLIS, M. de M. B.
245 $aEstimativa de custo de produção de grão de feijão guandu.$h[electronic resource]
260 $aSão Carlos, SP: Embrapa Pecuária Sudeste$c2019
300 $a17 p.
490 $a(Embrapa Pecuária Sudeste. Circular Técnica, 84).
520 $aNão existe, no Brasil, um prato que defina tanto nossa cultura como o tradicional ?arroz com feijão?. Segundo Barbosa (2007), este prato constitui parte da alimentação de pelo menos 94% dos brasileiros. Dentro dessa mistura, destaca-se o feijão, que fornece nutrientes essenciais ao ser humano, como proteínas, ferro, cálcio, magnésio, zinco, vitaminas (principalmente do complexo B), carboidratos e fibras (MESQUITA et al., 2007).
650 $aCajanus Cajan
650 $aGuandu
650 $aSistema de Produção
653 $aConsumo humano
653 $aPlanilha de custos
700 1 $aREYDON, T. B.
700 1 $aSOUZA FILHO, H. M. de
700 1 $aGODOY, R.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
14/12/2015 |
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Data da última atualização: |
26/05/2022 |
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Autoria: |
ANDREAE, M. O.; ACEVEDO, O. C.; ARAUJO, A.; ARTAXO, P.; BARBOSA, C. G. G.; BARBOSA, H. M. J.; BRITO, J.; CARBONE, S.; CHI, X.; CINTRA, B. B. L.; SILVA, N. F. da; DIAS, N. L.; DIAS-JÚNIOR, C. Q.; DITAS, F.; DITZ, R.; GODOI, A. F. L.; GODOI, R. H. M.; HEIMANN, M.; HOFFMANN, T.; KESSELMEIER, J.; KÖNEMANN, T.; KRÜGER, M. L.; LAVRIC, J. V.; MANZI, A. O.; MORAN-ZULOAGA, D.; NÖLSCHER, A. C.; NOGUEIRA, D. S.; PIEDADE, M. T. F.; PÖHLKER, C.; PÖSCHL, U.; RIZZO, L. V.; RO, C.-U.; RUCKTESCHLER, N.; SÁ, L. D. A.; SÁ, M. D. O.; SALES, C. B.; SANTOS, R. M. N. dos; SATURNO, J.; SCHÖNGART, J.; SÖRGEL, M.; SOUZA, C. M. de; SOUZA, R. A. F. de; SU, H.; TARGHETTA, N.; TÓTA, J.; TREBS, I.; TRUMBORE, S.; EIJCK, A. van; WALTER, D.; WANG, Z.; WEBER, B.; WILLIAMS, J.; WINDERLICH, J.; WITTMANN, F.; WOLFF, S.; YÁÑEZ-SERRANO, A. M. |
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Afiliação: |
M. O. ANDREAE, Max Planck Institute for Chemistry / University of California San Diego; O. C. ACEVEDO, Universidade Federal Santa Maria; ALESSANDRO CARIOCA DE ARAUJO, CPATU; P. ARTAXO, USP; C. G. G. BARBOSA, UFPR; H. M. J. BARBOSA, USP; J. BRITO, USP; S. CARBONE, USP; X. CHI, Max Planck Institute for Chemistry; B. B. L. CINTRA, INPA; N. F. DA SILVA, INPA; N. L. DIAS, UFPR; C. Q. DIAS-JÚNIOR, IFPA / INPA; F. DITAS, Max Planck Institute for Chemistry; R. DITZ, Max Planck Institute for Chemistry; A. F. L. GODOI, UFPR; R. H. M. GODOI, UFPR; M. HEIMANN, Max Planck Institute for Biogeochemistry; T. HOFFMANN, Johannes Gutenberg University; J. KESSELMEIER, Max Planck Institute for Chemistry; T. KÖNEMANN, Max Planck Institute for Chemistry; M. L. KRÜGER, Max Planck Institute for Chemistry; J. V. LAVRIC, Max Planck Institute for Biogeochemistry; A. O. MANZI, INPA; D. MORAN-ZULOAGA, Max Planck Institute for Chemistry; A. C. NÖLSCHER, Max Planck Institute for Chemistry; D. SANTOS NOGUEIRA, CENSIPAM; M. T. F. PIEDADE, INPA; C. PÖHLKER, Max Planck Institute for Chemistry; U. PÖSCHL, Max Planck Institute for Chemistry; L. V. RIZZO, USP; C.-U. RO, Inha University; N. RUCKTESCHLER, Max Planck Institute for Chemistry; L. D. A. SÁ, INPE; M. D. O. SÁ, INPA; C. B. SALES, INPA / CESP/UEA; R. M. N. D. SANTOS, UEA; J. SATURNO, Max Planck Institute for Chemistry; J. SCHÖNGART, Max Planck Institute for Chemistry / INPA; M. SÖRGEL, Max Planck Institute for Chemistry; C. M. DE SOUZA, INPA / UFAM/ICSEZ-Parintins; R. A. F. DE SOUZA, UEA; H. SU, Max Planck Institute for Chemistry; N. TARGHETTA, INPA; J. TÓTA, UEA / UFOPA; I. TREBS, Max Planck Institute for Chemistry; S. TRUMBORE, Max Planck Institute for Biogeochemistry; A. VAN EIJCK, Johannes Gutenberg University; D. WALTER, Max Planck Institute for Chemistry; Z. WANG, Max Planck Institute for Chemistry; B. WEBER, Max Planck Institute for Chemistry; J. WILLIAMS, Max Planck Institute for Chemistry; J. WINDERLICH, Max Planck Institute for Chemistry / Max Planck Institute for Biogeochemistry; F. WITTMANN, Max Planck Institute for Chemistry; S. WOLFF, Max Planck Institute for Chemistry / INPA; A. M. YÁÑEZ-SERRANO, Max Planck Institute for Chemistry / INPA. |
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Título: |
The Amazon Tall Tower Observatory (ATTO) in the remote Amazon basin: overview of first results from ecosystem ecology, meteorology, trace gas, and aerosol measurements. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Atmospheric Chemistry and Physics Discuss, v. 15, n. 18, p. 11599-11726, 2015. |
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DOI: |
10.5194/acpd-15-11599-2015 |
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Idioma: |
Português |
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Conteúdo: |
The Amazon Basin plays key roles in the carbon and water cycles, climate change, atmospheric chemistry, and biodiversity. It already has been changed significantly by human activities, and more pervasive change is expected to occur in the next decades. It is therefore essential to establish long-term measurement sites that provide a baseline record of present-day climatic, biogeochemical, and atmospheric conditions and that will be operated over coming decades to monitor change in the Amazon region as human perturbations increase in the future. The Amazon Tall Tower Observatory (ATTO) has been set up in a pristine rain forest region in the central Amazon Basin, about 150 km northeast of the city of Manaus. An ecological survey including a biodiversity assessment has been conducted in the forest region surrounding the site. Two 80 m towers have been operated at the site since 2012, and a 325 m tower is nearing completion in mid-2015. Measurements of micrometeorological and atmospheric chemical variables were initiated in 2012, and their range has continued to broaden over the last few years. The meteorological and micrometeorological measurements include temperature and wind profiles, precipitation, water and energy fluxes, turbulence components, soil temperature profiles and soil heat fluxes, radiation fluxes, and visibility. A tree has been instrumented to measure stem profiles of temperature, light intensity, and water content in cryptogamic covers. The trace gas measurements comprise continuous monitoring of carbon dioxide, carbon monoxide, methane, and ozone at 5 to 8 different heights, complemented by a variety of additional species measured during intensive campaigns (e.g., VOC, NO, NO2, and OH reactivity). Aerosol optical, microphysical, and chemical measurements are made above the canopy as well as in the canopy space. They include light scattering and absorption, aerosol fluorescence, number and volume size distributions, chemical composition, cloud condensation nuclei (CCN) concentrations, and hygroscopicity. Initial results from ecological, meteorological, and chemical studies at the ATTO site are presented in this paper. MenosThe Amazon Basin plays key roles in the carbon and water cycles, climate change, atmospheric chemistry, and biodiversity. It already has been changed significantly by human activities, and more pervasive change is expected to occur in the next decades. It is therefore essential to establish long-term measurement sites that provide a baseline record of present-day climatic, biogeochemical, and atmospheric conditions and that will be operated over coming decades to monitor change in the Amazon region as human perturbations increase in the future. The Amazon Tall Tower Observatory (ATTO) has been set up in a pristine rain forest region in the central Amazon Basin, about 150 km northeast of the city of Manaus. An ecological survey including a biodiversity assessment has been conducted in the forest region surrounding the site. Two 80 m towers have been operated at the site since 2012, and a 325 m tower is nearing completion in mid-2015. Measurements of micrometeorological and atmospheric chemical variables were initiated in 2012, and their range has continued to broaden over the last few years. The meteorological and micrometeorological measurements include temperature and wind profiles, precipitation, water and energy fluxes, turbulence components, soil temperature profiles and soil heat fluxes, radiation fluxes, and visibility. A tree has been instrumented to measure stem profiles of temperature, light intensity, and water content in cryptogamic covers. The trace gas measureme... Mostrar Tudo |
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Palavras-Chave: |
Monitoramento. |
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Thesagro: |
Clima. |
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Thesaurus NAL: |
Amazonia. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/135576/1/acpdDiscuss.pdf
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Marc: |
LEADER 04427naa a2200829 a 4500
001 2031648
005 2022-05-26
008 2015 bl uuuu u00u1 u #d
024 7 $a10.5194/acpd-15-11599-2015$2DOI
100 1 $aANDREAE, M. O.
245 $aThe Amazon Tall Tower Observatory (ATTO) in the remote Amazon basin$boverview of first results from ecosystem ecology, meteorology, trace gas, and aerosol measurements.$h[electronic resource]
260 $c2015
520 $aThe Amazon Basin plays key roles in the carbon and water cycles, climate change, atmospheric chemistry, and biodiversity. It already has been changed significantly by human activities, and more pervasive change is expected to occur in the next decades. It is therefore essential to establish long-term measurement sites that provide a baseline record of present-day climatic, biogeochemical, and atmospheric conditions and that will be operated over coming decades to monitor change in the Amazon region as human perturbations increase in the future. The Amazon Tall Tower Observatory (ATTO) has been set up in a pristine rain forest region in the central Amazon Basin, about 150 km northeast of the city of Manaus. An ecological survey including a biodiversity assessment has been conducted in the forest region surrounding the site. Two 80 m towers have been operated at the site since 2012, and a 325 m tower is nearing completion in mid-2015. Measurements of micrometeorological and atmospheric chemical variables were initiated in 2012, and their range has continued to broaden over the last few years. The meteorological and micrometeorological measurements include temperature and wind profiles, precipitation, water and energy fluxes, turbulence components, soil temperature profiles and soil heat fluxes, radiation fluxes, and visibility. A tree has been instrumented to measure stem profiles of temperature, light intensity, and water content in cryptogamic covers. The trace gas measurements comprise continuous monitoring of carbon dioxide, carbon monoxide, methane, and ozone at 5 to 8 different heights, complemented by a variety of additional species measured during intensive campaigns (e.g., VOC, NO, NO2, and OH reactivity). Aerosol optical, microphysical, and chemical measurements are made above the canopy as well as in the canopy space. They include light scattering and absorption, aerosol fluorescence, number and volume size distributions, chemical composition, cloud condensation nuclei (CCN) concentrations, and hygroscopicity. Initial results from ecological, meteorological, and chemical studies at the ATTO site are presented in this paper.
650 $aAmazonia
650 $aClima
653 $aMonitoramento
700 1 $aACEVEDO, O. C.
700 1 $aARAUJO, A.
700 1 $aARTAXO, P.
700 1 $aBARBOSA, C. G. G.
700 1 $aBARBOSA, H. M. J.
700 1 $aBRITO, J.
700 1 $aCARBONE, S.
700 1 $aCHI, X.
700 1 $aCINTRA, B. B. L.
700 1 $aSILVA, N. F. da
700 1 $aDIAS, N. L.
700 1 $aDIAS-JÚNIOR, C. Q.
700 1 $aDITAS, F.
700 1 $aDITZ, R.
700 1 $aGODOI, A. F. L.
700 1 $aGODOI, R. H. M.
700 1 $aHEIMANN, M.
700 1 $aHOFFMANN, T.
700 1 $aKESSELMEIER, J.
700 1 $aKÖNEMANN, T.
700 1 $aKRÜGER, M. L.
700 1 $aLAVRIC, J. V.
700 1 $aMANZI, A. O.
700 1 $aMORAN-ZULOAGA, D.
700 1 $aNÖLSCHER, A. C.
700 1 $aNOGUEIRA, D. S.
700 1 $aPIEDADE, M. T. F.
700 1 $aPÖHLKER, C.
700 1 $aPÖSCHL, U.
700 1 $aRIZZO, L. V.
700 1 $aRO, C.-U.
700 1 $aRUCKTESCHLER, N.
700 1 $aSÁ, L. D. A.
700 1 $aSÁ, M. D. O.
700 1 $aSALES, C. B.
700 1 $aSANTOS, R. M. N. dos
700 1 $aSATURNO, J.
700 1 $aSCHÖNGART, J.
700 1 $aSÖRGEL, M.
700 1 $aSOUZA, C. M. de
700 1 $aSOUZA, R. A. F. de
700 1 $aSU, H.
700 1 $aTARGHETTA, N.
700 1 $aTÓTA, J.
700 1 $aTREBS, I.
700 1 $aTRUMBORE, S.
700 1 $aEIJCK, A. van
700 1 $aWALTER, D.
700 1 $aWANG, Z.
700 1 $aWEBER, B.
700 1 $aWILLIAMS, J.
700 1 $aWINDERLICH, J.
700 1 $aWITTMANN, F.
700 1 $aWOLFF, S.
700 1 $aYÁÑEZ-SERRANO, A. M.
773 $tAtmospheric Chemistry and Physics Discuss$gv. 15, n. 18, p. 11599-11726, 2015.
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Embrapa Amazônia Oriental (CPATU) |
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